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Frank & Ernest Markets is taking a break right now. If you would like to be notified of our re-opening, please reach out to libby@frankandernie.com.
Frank & Ernest Markets is taking a break right now. If you would like to be notified of our re-opening, please reach out to libby@frankandernie.com.

Polish Sausage

$5.50

A naturally-cured pork polish sausage. Simple ingredients, no funny stuff.

Packages will be between 0.40 and 0.60lbs.

No nitrates except those naturally occurring in celery juice powder.

All of the meat in our products comes from animals we raise on our certified Organic pastures in Mille Lacs County, Minnesota.

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