Honey Clover (aged 2-4 months) (5 ounces)| Marieke Cheese, Thorpe, WI


Sweet yet earthy with notes of fresh grass. Pair with apples and walnuts, Riesling or hard cider.

For more ideas, see all our recipes here. 

Expert, licensed cheesemaker, Marieke Penterman and her team, handcraft traditional Dutch Goudas using the time-tested, Old World, cheesemaking methods Marieke brought with her when she emigrated from the Netherlands. Marieke transforms farmstead-fresh, raw, cow’s milk from her family farm into award-winning cheese, which is then carefully cured on imported Dutch pine planks in temperature and humidity-controlled aging cellars.